Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sauteé soy noodle. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sauteé Soy Noodle is one of the most popular of current viral foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sauteé Soy Noodle is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sauteé soy noodle using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sauteé Soy Noodle:
- Prepare 1 handful soy noodle (wash and drain)
- Make ready 1 chinese broccoli
- Take Chinese cabbages
- Make ready 3 pcs skillet chicken (cut striped)
- Take 4 pcs shrimp (deveined)
- Make ready 3 garlic
- Prepare 2 tbs soy sauce
- Prepare Salt
- Prepare Pepper
- Take 1 egg (beaten)
- Prepare Water
- Take Cooking oil
- Prepare 1 tsp sesame oil
Step by Step to make Sauteé Soy Noodle:
- Prepare all ingredients, heat the pan, then heat the cooking oil.
- Put the garlic in until golden brown and fragrant. Next, bring the chicken in, add soy sauce.
- When the chicken starts to cook, bring the shrimp in, followed with chinese cabbages and chinese broccoli.
- Add some water, season with salt, pepper, and sugar. Drop the beaten egg then stir.
- Bring the soy noodle in, sauteé until it's cooked, and add a drop of sesame oil.
So that is going to wrap it up with this special food sauteé soy noodle recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to sauteé soy noodle cooking. Go on get cooking!
