Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegan ocra (lebanese recipe). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Ocra (Lebanese Recipe) is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vegan Ocra (Lebanese Recipe) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan ocra (lebanese recipe) using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Ocra (Lebanese Recipe):
- Take 400 g frozen ocra
- Get 1 medium onion roughly chopped
- Get 1 tomato
- Make ready 5 cloves garlic
- Get 1/2 bundle fresh chopped coriander
- Take 1 tbsp tomato paste
- Get 1/2 tsp dried coriander
Instructions to make Vegan Ocra (Lebanese Recipe):
- Chop the onion roughly into medium sized cubes
- Defrost the ocra and wash away remaining dirt
- Peel and dice the tomato
- Fry the onion in a pot
- Once the onion gets translucent, add the ocra and mix until the ocra changes color
- Add the tomato, garlic whole cloves, coriander (dry and fresh), tomato paste and mix
- Add 1/2 a cup of water and allow to boil
- Once boiling, reduce the heat and let it cook for no longer than 10 minutes.
So that is going to wrap this up with this special food vegan ocra (lebanese recipe) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to vegan ocra (lebanese recipe) cooking. Go on get cooking!
