Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, albondigas en chipotle sauce (spicy meatballs soup). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
albondigas en chipotle sauce (spicy meatballs soup) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. albondigas en chipotle sauce (spicy meatballs soup) is something that I’ve loved my entire life. They are nice and they look fantastic.
Chipotle Sauce Meatballs, This is one of the most popular and favorite ways of eating meatballs in Chipotle sauce meatballs - Albondigas Mexicanas al chipotle. Place tomatoes and Chipotle Shredded Beef Quesadillas. Meat cooked in its own juice.
To begin with this recipe, we must prepare a few components. You can cook albondigas en chipotle sauce (spicy meatballs soup) using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make albondigas en chipotle sauce (spicy meatballs soup):
- Take 1 lb ground beef
- Get 1 can of chipotle in adobe sauce
- Take 1/2 cup of rice
- Make ready 1 egg
- Prepare 1 can of tomato pure
- Get 10 tomatos
- Make ready 1 mint
- Take 1/2 onion
- Make ready 3 potatoes
You can use beef,lamb,pork or any combination. Just a bit of spicy chorizo sausage adds lots of flavor to the meatballs in this hearty Mexican soup. Albondigas (Spanish for meatballs) soup is a traditional Mexican dish best served when the temperatures begin to If concerned about heat or spiciness from the chipotles, no need to worry. Chipotles are relatively mild with a depth of smokiness that adds a.
Steps to make albondigas en chipotle sauce (spicy meatballs soup):
- cook the tomatoes
- chop the onion
- in a bowl you mix the rice ,onion,mint,egg and salt
- blend the cook tomatoes with the tomato sauce and chipotle
- ****THE CHIPOTLE IS VERY SPICY SO DEPENDS ON YOU HOW SPICY YOU WANT IT I. usually use the whole can ***
- in a big pan heat oil
- add the blended sauce to the heat oil n simmer for 5minutes them add 3 to 4 cups of water
- peal clean and chop the potatoes in big puecesand drop on the sauce
- star making the meat balls and drop on the sauce reduce heat and let cook for 30 minutes or till is reduce to tick sauce and the meatballs are done add salt to taste
- **you can serve by itselt or with white rice ***
Albondigas are a delicious Mexican meatball soup. My veganized "meaty" meatballs and Chipotle sauce are perfect together! 💚Follow me on Instagram for more. For the meatballs, mix all ingredients well with hands, and form small balls. Place aside while you make the sauce. In this recipe, the sauce gets its spicy, roasted flavor from chipotle peppers (smoked jalapeños packed in adobo sauce), which add a smoky flavor and a broad, lingering heat.
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