Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, beef stroganoff. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Beef Stroganoff is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Beef Stroganoff is something that I have loved my entire life.
While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.
To begin with this recipe, we have to first prepare a few ingredients. You can have beef stroganoff using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Stroganoff:
- Make ready 400 grams Beef fillet steak
- Get 2 tbsp Plain flour
- Take 50 grams Butter
- Make ready 1 Onion, thinly sliced
- Prepare 1 Garlic clove, minced
- Take 250 grams Button mushrooms, sliced
- Make ready 1 cup Beef stock
- Make ready 3/4 cup Sour cream
- Get 1 tbsp Sweet Worcestershire sauce
- Get 1 1/2 tbsp Tomato paste
- Make ready 1 tsp Smoked paprika
- Take 1 Sea salt & cracked black pepper to taste
- Get 1/4 cup Chopped fresh parsley
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box.
Step by Step to make Beef Stroganoff:
- Dust beef strips in flour, shake off any excess. Melt half the butter in a large fry pan and cook beef in batches until seared all over. Remove and set aside.
- Add the rest off the butter and fry onion and garlic until softened.
- Add mushys and cook for a further 2 or 3 minutes.
- Stir in beef stock, paprika, tomato paste and worcestershire sauce. Season with sea salt and cracked black pepper and allow to simmer for 5 minutes or so- sauce will thicken slightly.
- Return the beef (with any juices) and stir in sour cream and simmer for another minute. Garnish with chopped parsley and serve on pasta or rice. Enjoy!
Beef stroganoff is the ultimate cold weather dinner. The Best Kind Of Beef To Use For Stroganoff. Many stroganoff recipes call for tougher cuts of meats to be braised and simmered. Easy Beef Stroganoff cooked in one pan! Made with browned ground beef and caramelized mushrooms.
So that’s going to wrap it up with this special food beef stroganoff recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!
