Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tuna masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Tuna Masala is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Tuna Masala is something that I’ve loved my whole life.
Tuna Keema Masala is an Indian fish keema recipe made with canned tuna, onion, tomato, ginger-garlic paste, green chillies and spices. Tuna masala is a delicious side dish which can be prepared so easily. You can prepare this Kerala Style sautéed Tuna with Spices -Choora Meen masala using fresh fish or canned tuna.
To get started with this recipe, we have to prepare a few ingredients. You can cook tuna masala using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tuna Masala:
- Get - 2 Cans Tuna
- Prepare 1 Onion Big (Finely Chopped)
- Get 1 Tomato Medium size (Finely chopped)
- Get 1 ½ Teaspoons Chilli Powder
- Prepare ½ Teaspoon Pepper Powder
- Make ready ½ Teaspoon Garam Masala
- Prepare 1/4 Cup Coconut Grated
- Take of 2 Sprigs Curry Leaves
- Prepare to taste Salt
Asian inspired tuna salad with canned tuna, radishes, cilantro, shredded carrot, ginger, rice vinegar Who says you need mayo for a tuna salad? Here's an Asian inspired tuna salad with radishes, green. Tip in the tomato puree and the fresh tomato and mix thoroughly. Tuna salad starts with a blend of two main ingredients: tuna and mayonnaise.
Steps to make Tuna Masala:
- Heat oil in a pan.
- Add the finely chopped onions. Saute till onions becomes soft.
- Add Curry leaves. Saute for 2-3 minutes.
- Add finely chopped tomatoes and the spices (chilli powder, pepper powder)
- Cover and cook till the tomatoes are soft.
- Now add the drained tuna and mix everything well. Cook everything for 12 - 15 minutes. (You can see the masala is dry by this time)
- Add coconut to the above and mix well.
- Add garam masala and mix everything well. Cook for another 4-6 minutes.
The tuna used is usually pre-cooked, canned, and packaged in water or oil. Pickles, celery, relish, and onion are foremost among the ingredients that are often added. Easy Masala Fish Cakes with Tuna. by Jennifer Pallian BSc, RD. Serve with ketchup and/or mayo for dipping. Tuna fish contains high-quality prote Tuna Masala Recipe
So that is going to wrap this up with this exceptional food tuna masala recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to tuna masala cooking. Go on get cooking!
