Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, fish gravy with aloo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fish gravy with Aloo is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Fish gravy with Aloo is something which I’ve loved my entire life.
Fish Aloo Curry │ Fish Tomato Gravy Hi, I am Sadat Ahmed and welcome to my cooking channel Masala World. Aloo methi can be of two types, with gravy and without gravy. This recipe is for making aloo and methi sabzi with garlic flavored gram flour based gravy.
To get started with this recipe, we have to first prepare a few components. You can cook fish gravy with aloo using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fish gravy with Aloo:
- Make ready 1kg fish
- Take as taste Salt
- Prepare 5 Chop aloo
- Make ready half tsp Garlic
- Take Half tsp Ginger paste
- Take Half tsp Onion paste
- Take Half cup Tomato puree
- Get as taste Salt
- Prepare half tsp Red chilli
- Get half tsp Haldi
- Prepare half tsp garam masala
- Get 1laddle Mustard oil
Aloo is one such vegetable which is liked by kids and young. Aloo is a vegetable that can be tried into various recipes and can be relished with roti and rice. Aloo Methi Gravy is a very famous combo of Methi leaves and Potatoes. It is an authentic Punjabi Dish, generally served with hot roti's.
Step by Step to make Fish gravy with Aloo:
- Fish ko wash ke salt laga ke mustard oil ko smoke ke fish pcs fry ke le.
- Isse oil main garlic saite ke onion paste dal ke bhune phir ginger,dry masala and tomato puree dal ke bhune phir aloo pcs dal kar cook ke le jab aloo smooth ho jaye toh fish pcs dal ke mix ke le boiled water add karein apne taste ke according gravy bana le.
Fresh methi leaves and potatoes are cooked in tomato based gravy and flavored with Indian Spices. Methi is also known as Fenugreek and this green leafy. Ingredients of Gobhi Aloo (Aloo Gobhi) recipe: This delicious Aloo Gobhi recipe is made of thick yogurt with a hint of butter that makes it a bit different from the usual aloo gobhi and is a semi-gravy dish. Mixed with spices and green chillies, this recipe makes for a spicy and tangy dish to savour for lunch! Aloo Palak Gravy is a simple and healthy combination of green leafy vegetable spinach and everyone's favorite aloo (potato).
So that is going to wrap it up with this exceptional food fish gravy with aloo recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to fish gravy with aloo cooking. Go on get cooking!
