Chicken Parmesan
Chicken Parmesan

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken parmesan. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan.

Chicken Parmesan is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken Parmesan is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken parmesan using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan:
  1. Prepare 4 large Chicken breasts (pound thin for quick, even cooking)
  2. Prepare 2 cup Italian seasoned breadcrumbs (store bought or your own blend; I've done both)
  3. Make ready 1/2 cup Grated Parmesan cheese
  4. Make ready 2 eggs
  5. Get 2 cup flour
  6. Make ready 1 lb Spaghetti noodles
  7. Make ready 1 your favorite red sauce (homemade or store bought)
  8. Prepare 1 cooking oil (enough to fill the bottom of a pan)
  9. Make ready 1 shredded Parmesan or mozzarella cheese (optional)

So, in theory, I should love Chicken Parm as well, but for all its promise. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This classic Chicken Parmesan from Delish.com is as good as it gets. The homemade marinara sauce makes a BIG difference.

Steps to make Chicken Parmesan:
  1. Mix the breadcrumbs and grates cheese thoroughly.
  2. Put the flour, egg, and breadcrumb mixture in separate bowls.
  3. Pound the chicken breasts with a meat mallet until evenly thin.
  4. Heat up your favorite red sauce.
  5. Boil noodles.
  6. Put the oil in your frying pan over med/hi heat.
  7. Coat the chicken in the flour, egg, then breadcrumb mixture, shaking off the excess before each coating.
  8. Fry the chicken each side until golden brown.
  9. (optional) melt shredded mozzarella or Parmesan cheese over the chicken.
  10. Plate. (noodles, sauce, chicken, and more sauce if desired)

Crispy Parmesan Crusted Chicken Recipe - Quick Weeknight Dinner. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. The chicken breast is pan-fried in a panko breading until crispy on the outside yet juicy and tender inside. Easy baked chicken parmesan topped with fresh mozzarella and basil. A quick and easy meal your whole family will love!

So that is going to wrap this up for this special food chicken parmesan recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chicken parmesan cooking. Go on get cooking!