Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fish in fried masala. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Fish Masala Fry or Masala Fried Fish or pan fried fish is a yummy, easy and best fish fry recipe. This spicy fried fish recipe can also be called as tava fish fry as we fry the fish on a tava or a frying pan. Fish tava fry recipe is very easy.
Fish in fried masala is one of the most popular of recent viral foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Fish in fried masala is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have fish in fried masala using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fish in fried masala:
- Take 4_5 piece fish washed & merinate in salt for half an hour
- Prepare 1 bunch coriander leaves washed and finely chopped
- Prepare 3_4 tomato puree
- Make ready 4_5 green chillies paste
- Prepare as needed Oil for frying fish & gravy
- Prepare 1 tbsp Garlic paste
- Get as needed Water
- Prepare 1 medium size onion paste
- Make ready 1 tbsp turmeric powder, red chilli, garam masala
- Prepare 1 tbsp dhaniya
- Prepare 1/2 tsp jeera powder
- Prepare as per taste Salt
Fish Masala is a very popular recipe. It is a dry gravy dish which is very easy to prepare and tastes great with rice, chappati, parotta etc. Fish is marinated in a paste of spices and pan fried. Marinate the cleaned fish with all the ingredients listed under marination.
Instructions to make Fish in fried masala:
- First In deep pan fry the fish and put aside
- Now in same pan take out the extra oil and heat it
- Add garlic paste and sauté
- Then add tomatoes & coriander leaves purée, onion paste and green chillies paste and again sauté it till pan leaves the oil.. and add all masala
- Then add some water as you want for gravy
- Add fried fish and cook it on slow flame for 4-5 min
- Turn off the flame & serve fish in fried masala with roti or rice…
In the same oil which you fried the fish add a tbsp of oil. A simple yet flavourful way to serve Fish, this Pan Fried Masala Fish is perfect for anytime of the day, week, or year. Masala Fish, has always been a firm family favourite in not just my home, but many South African Indian homes across South Africa. Learn how to make best Tandoori Masala Fried Fish Recipe, cooking at its finest by chef at Masala TV show. Check all the Pakistan Cooking recipes in Urdu of Masala TV.
So that is going to wrap this up with this special food fish in fried masala recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to fish in fried masala cooking. Go on get cooking!
