Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, yee mee noodle soup with mushroom and spam. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Yee Mee Noodle Soup With Mushroom And Spam is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Yee Mee Noodle Soup With Mushroom And Spam is something that I have loved my whole life.
Need a quick lunch with a short preparation time? Try this simple and satisfying Yee Mee Noodle Soup recipe, aka Egg Noodle Soup. A simple noodle recipe for a quick snack, lunch or even dinner!
To begin with this recipe, we must prepare a few ingredients. You can have yee mee noodle soup with mushroom and spam using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yee Mee Noodle Soup With Mushroom And Spam:
- Prepare 1 can black pepper flavour spam or any spam
- Make ready 2 cup choi sum vegetable or any green vegetables
- Make ready 1 cup oyster mushrooms
- Get 4 cup any stock
- Make ready dash of salt
- Take 2 cup prefried noodle / yee mee
Serve with the remaining chile, the. Wonton Noodle SoupAsian at Home. dried shiitake mushroom, Shaoxing wine, sesame oil, bok choy Yee Mee with Campbell SoupHuang Kitchen. button mushroom, egg noodles, light soy sauce, choy sum. Yee Foo Mee or Yee Fu Noodles can be purchased from supermarkets. It is sold pre deep fried, chewy noodles made from wheat flour and egg.
Instructions to make Yee Mee Noodle Soup With Mushroom And Spam:
- Slice it then Baked the spam at 200 C /400F till its crispy and brown on the outside about 25 minutes or longer depending on the thickness of your spam.
- In pan with oil saute dice garlic with half of the baked spam then add in any stock and bring to a boil
- Add in choi sum vegetables or any green vegetables that you prefer with some oyster mushroom and simmer with a,dash of salt for another 2 minutes
- TO SERVE PLACE A PREFRIED VERCIMILIE OR PREFRIED NOODLE / YEE MEE AND POUR THE BOILING HOT SOUP AND TOP WITH ADDITIONAL BAKED SPAM AND RED CHILI PEPPER
- BELOW ARE ANOTHER PREFRIED NOODLE / YEE MEE RECIPES, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/333542-yee-mee-noodle-soup
Make a pot full of prawn noodle soup with this authentic and delicious recipe! Chinese Mung Bean Noodles braised with mushrooms and shrimp. Hae Mee, or Hokkien prawn mee noodle soup, is a popular dish in Singapore and Malaysia, It is a wonderful take on the Hokkien food originating from Taiwan and the southeast of China. The cuisine has been popularized in coastal city homes all over the continent. Sautéed mushrooms lend extreme and surprising depth of flavor to this clean, spicy noodle soup, which also happens to be To serve, use tongs to divide the noodles and mushrooms among bowls, then ladle the hot broth over the top.
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