Easy Moroccan chick pea soup
Easy Moroccan chick pea soup

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy moroccan chick pea soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Moroccan chick pea soup is one of the most popular of recent viral foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy Moroccan chick pea soup is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have easy moroccan chick pea soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Moroccan chick pea soup:
  1. Prepare 1 can chick peas
  2. Get 1 can tomato & onion mix
  3. Prepare 1 tbsp crushed garlic
  4. Prepare 1 tbsp chopped jalepenos
  5. Prepare 1/2 cup lentils
  6. Make ready 1/2 cup dried green peas
  7. Get 1 cup diced butternut
  8. Get 1 tsp paprika
  9. Make ready 2 tsp brown sugar
  10. Take 1 bunch fresh thyme
  11. Take 1/2 cup spring onion
Step by Step to make Easy Moroccan chick pea soup:
  1. Easy vegan recipe - Bing to boil the tomato & onions, chick peas, butternut and spring onion with 1 cup of water.
  2. Reduce heat and add all other ingredients.
  3. Add 4-6 cups of water and simmer for 30 minutes in low heat.
  4. Serve as is or with fresh bread.

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