Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dry fish with anda aloo. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Eating lunch with friends at Uddan Canteen. SIDHRA SANDHEKO Recipe (सिद्रा साधेको) -Dry Fish Recipe Red Potatoes with Tomato Curry Recipe
Dry Fish with Anda Aloo is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Dry Fish with Anda Aloo is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have dry fish with anda aloo using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dry Fish with Anda Aloo:
- Get 4 egg
- Take 4 piece Dry fish
- Prepare 2 bringal medium size
- Make ready 1 tbsp ginger garlic paste
- Get 2 onion chopped
- Take 2 tomato chopped
- Take 1 tbsp chilli powder
- Prepare 1 tbsp coriander powder
- Take 1 tsp haldi
- Prepare 4 tbsp imli pulp
- Get 3 potatoes
- Make ready Curry pata fresh
- Take Salt to taste
But dry fish farmers need financial support and training on basic knowledge of scientific drying process. Government and associated organizations should take proper steps to train them all with financial support and also introduction of monitoring them and proper monitoring of quality. Learn how to dry fish to preserve it without freezing or refrigerating. You can use salt, a dehydrator or your oven to dry a variety of types of fish.
Instructions to make Dry Fish with Anda Aloo:
- Add oil in pan and fry the dry fish and onion.
- Now onion till pink add potatoes ginger garlic paste tomato and all masala and bhonofy it
- Cook it till the potatoes are well cooked
- Add half cup water and add birngal Curry pata only pulp and cook untill 10 mint
- Now add boil egg
Lay your fillets on a nonreactive mesh screen and set it in the sun for two to three days. Cover the fish with cheesecloth to protect it from bugs if you like, but. Find here details of companies selling Dry Fish, for your purchase requirements. Get latest info on Dry Fish, suppliers, manufacturers, wholesalers, traders, wholesale suppliers with Dry Fish prices for buying. Traditional Indian Aloo Gobi fish with potato, cauliflower and spices on a brown plate, fork.
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