Quick and Easy Lasagna
Quick and Easy Lasagna

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, quick and easy lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Quick and Easy Lasagna is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Quick and Easy Lasagna is something that I have loved my whole life.

When we say easy lasagna, we mean easy lasagna. You don't even have to cook the noodles for this speedy yet impressive pasta dinner. Other than that, very simple, comparatively quick, little mess and rather tasty.

To begin with this particular recipe, we must first prepare a few components. You can cook quick and easy lasagna using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Quick and Easy Lasagna:
  1. Get 12 oz box no-boil lasagna noodles
  2. Make ready 4 cup mozzarella cheese, shredded
  3. Take Meat Sauce
  4. Prepare 1 lb lean ground beef
  5. Make ready 1 large onion, chopped
  6. Make ready 1 tsp minced garlic
  7. Prepare 48 oz pasta sauce
  8. Make ready 1 tbsp dried basil
  9. Get Filling
  10. Make ready 1 egg
  11. Take 24 oz cottage cheese (small curd, rinsed an drained)
  12. Get 1/4 cup grated parmesean cheese

To make ahead, assemble the lasagna, but do not bake it. If you're late to make dinner, try this scrumptious dish made with cream of mushroom soup. I've always loved lasagna, especially when company comes over. It was my mom's "go to company meal" when I was a kid.

Step by Step to make Quick and Easy Lasagna:
  1. Preheat oven to 375°F.
  2. Meat Sauce: Cook ground beef, chopped onion, and minced garlic in a large saucepan over medium heat. When beef is browned and onion is tender, drain. Wipe out saucepan with a paper towel. Return meat to saucepan. Add pasta sauce and basil. Stir over medium-low heat until well blended. Turn to low heat and let simmer.
  3. Filling: Add egg to a medium bowl and whisk well. Add parmesean cheese, cottage cheese, and gently stir until well mixed.
  4. Spread about 1 cup of meat sauce over the bottom of a 4 quart baking dish. Add a single layer of lasagna noodles. Spread about 1 cup of the filling over noodles. Sprinkle about 1 cup of shredded mozzarella cheese on top of the filling. Note that you can use a little more or less than the 1 cup measurements here for the meat sauce and filling. I usually go a little sparingly on the first two layers so that the top layer will be the thickest.
  5. Repeat previous step to make a second layer. Repeat again to make a third and final layer, using all that remains of meat sauce, filling, and mozzarella.
  6. Cover loosely with foil and bake for 35 minutes. Let stand for 5-10 minutes. Enjoy!

As I left her nest and started inviting friends and family to my own home, I started serving lasagna because it reminded me of the comfort and hospitality of my childhood. Instant Pot lasagna, also known as "lazy lasagna," is ready in under an hour. Your ingredient options when making lasagna are virtually endless. You can make vegetarian lasagna, a meat lover's lasagna, or lasagna with all the works, packed with your favorite seasoned meats, cheeses, and. This easy classic lasagna recipe calls on flavorful sausage, a light homemade tomato sauce, and Amazing lasagna doesn't need to be complicated.

So that’s going to wrap it up for this exceptional food quick and easy lasagna recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My page becomes “the place to be” when it comes to quick and easy lasagna cooking. Go on get cooking!