Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy hot & sour dumpling soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Mike's Spicy Hot & Sour Dumpling Soup is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mike's Spicy Hot & Sour Dumpling Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook mike's spicy hot & sour dumpling soup using 21 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spicy Hot & Sour Dumpling Soup:
- Take 1 Packet Quality Hot & Sour Soup
- Get 12 Frozen Small Steamed Meat & Mushroom Dumplings [your choice - steamed in microwave]
- Make ready 2 1/2 Cups Beef Broth [instead of water - but substitute the exact amount manufacture calls for]
- Make ready 1/3 Cup Fresh Thai Basil [chopped + reserves for garnish]
- Take to taste Sushi Nori [dried seaweed - broken into small pieces - be careful with these as they can taste pretty fishy!]
- Get 1 tsp Fresh Mint [chopped + reserves for garnish - optional]
- Take 3 Thai Chilies [minced - optional]
- Prepare 1 Dash Coconut Milk [optional - only if you want that Thai flavor]
- Take 1/8 Cup Water Chestnuts [chopped]
- Take to taste Fresh Bean Sprouts
- Make ready 1 tsp Lemon Grass [fine minced]
- Make ready 2 tbsp Fresh Chives [minced]
- Get 1 Dash Lime Juice
- Prepare 1/2 tbsp Soy Sauce
- Prepare 1 tsp Quality Fish Sauce
- Take 1/2 tsp Red Pepper Flakes
- Prepare 3 Cloves Fresh Garlic [smashed & minced]
- Take 1/2 tbsp Pickled Ginger [minced]
- Make ready 2 Hard Boiled Eggs
- Prepare as needed Chow Mein Noodles
- Prepare 1 tbsp Corn Starch & 1 tbsp Water [mixed well & added to your simmering pot - optional - only if you want to thicken your broth]
You know I love my spicy cuisine. I've also brought in some collard greens, which is more typical of Green Gumbo, or Gumbo. Последние твиты от Spicy Mike's (@EatSpicyMikes). #Spicy Mike's #Ketchup is bursting with tomato flavor & a sneaky #AllNatural Mild, Medium or #Hot stock up at #Amazon #RT #LOVE. We are dedicated to providing you spicy lovers with the ability to grow all of these insanely spicy peppers in your own backyards. Unlike our resident Ramen Lord Mike Satinover, who handles all things ramen with a chef-like Instant ramen can pack surprising depth, and JML Instant Noodle Artificial Spicy Hot Beef Flavor is proof.
Steps to make Mike's Spicy Hot & Sour Dumpling Soup:
- This and the next three photos below are what you'll need. Lemon Grass and sprouts not pictured. Sorry, it was late and I forgot.
- Coconut milk, soy sauce, Thai Chilies and fresh garlic cloves pictured.
- Water Chestnuts pictured.
- Boil your eggs. Bring eggs to a boil and shut off heat. Let set for 18 minutes covered, then chill. I always have boiled eggs at the ready in my fridge so that always saves some precious time for me.
- Quick chop what herbs that need be. Including garlic. Chives, Thai Basil, fresh mint and red pepper flakes pictured below.
- Microwave your dumplings as per your manufactures directions. Usually 1 minute is all it takes. You can easily find these delicious little juicy bad boys at your local Asian market. Or, even Costco or Sams Club if you have a membership there.
- Add everything except for boiled eggs and garnishments and simmer your soup. Add your corn starch and water mixture at end of high simmer if you want to thicken your broth. After all, you do want your broth to literally cling to your dumplings.
- Then, add your pre-steamed hot dumplings and gently stir.
- Garnish your soup with fresh Thai Basil, fresh mint, and top with sliced boiled eggs. Also, add crunchy Chow Mein Noodles. Serve with sides of Soy Sauce, fish sauce and chilled pickled Ginger. Enjoy your tiny midnight taste of Thailand!
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