Masala fish πŸ‘ŒπŸ 
Masala fish πŸ‘ŒπŸ 

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, masala fish πŸ‘ŒπŸ . It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish Masala is a dry gravy dish which is very easy to prepare. It greatly enhances the taste of rice and will improve the taste of any meal. Add the cumin seeds Fish Masala.

Masala fish πŸ‘ŒπŸ  is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Masala fish πŸ‘ŒπŸ  is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have masala fish πŸ‘ŒπŸ  using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Masala fish πŸ‘ŒπŸ :
  1. Get 3 pieces cod
  2. Get 1 tbsp fennel powder
  3. Get 1 tbsp turmeric powder
  4. Get 1 tbsp chilli powder
  5. Make ready 1 tbsp garlic paste
  6. Take Half lemon / juice
  7. Make ready 1 tsp salt
  8. Take Oil
  9. Get Half red onion sliced thin

The fish slices are coated with spicy masala and then fried until crisp. The non vegetarian dish is served as a side dish and is a favorite among Punjabis. Fish slices and thick masala is made with flavorful spices like coriander seeds, fennel seeds, cloves, cinnamon, curry leaves and more. The rice flour will add the crispiness to the fish crust.

Steps to make Masala fish πŸ‘ŒπŸ :
  1. Add all spices to a bowl with garlic paste and lemon juice add salt and 1tbsp oil and 1tsp water to make a paste then add fish and marinade for 15-20 mins then add oil to the frying pan add onion then fish and fry 5 mins either side depending the size of fish then server with wraps and salad πŸ‘ŒπŸ πŸŒΆ

Place the fish fillets into the masala mix and coated them then set to one side. Gently heat the oil and test whether it's ready by dropping a small bit of the masala mixture into the oil, if it fizzes and turns brown in a few seconds the oil is ready. Fish Tikka Masala is a fish curry recipe that's made with pan seared or tandoor baked fish pieces that are than slow simmered in a mildly sweet, creamy, tomato based curry sauce. You can adjust the level of creaminess & the heat level in the sauce according to your preference. Fish tikka masala recipe with step by step photos.

So that’s going to wrap this up with this exceptional food masala fish πŸ‘ŒπŸ  recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to masala fish πŸ‘ŒπŸ  cooking. Go on get cooking!