Baked Chimichangas
Baked Chimichangas

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked chimichangas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Baked Chimichangas is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Baked Chimichangas is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook baked chimichangas using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Chimichangas:
  1. Make ready 1 lb lean ground beef
  2. Prepare 1 small onion, chopped
  3. Prepare 1 clove garlic
  4. Make ready 1 can tomatoes with green chilies
  5. Prepare 1 tbsp vinegar
  6. Get 1 tsp chili powder
  7. Make ready 1/2 tsp salt
  8. Prepare 1/4 tsp ground cinnamon
  9. Get pinch ground cloves
  10. Take pinch oregano
  11. Prepare pinch ground cumin
  12. Prepare 8 each flour tortillas
Steps to make Baked Chimichangas:
  1. Brown your ground beef and drain any excess grease. Add all ingredients but tortillas and simmer about 10 minutes.
  2. Place a couple heaping spoonfuls of this filling in the middle of each tortillas and roll burrito style.
  3. Place on a well sprayed cookie sheet about a half inch apart and then spray the tops of each. Bake in a 375°F oven about 25 to 30 minutes.

So that’s going to wrap it up with this exceptional food baked chimichangas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to baked chimichangas cooking. Go on get cooking!