Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, tuna-noodle-veggie casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cook noodles according to package directions. This casserole was delicious, used fresh vegetables I had on hand, and went together very quickly. I topped the casserole with French fried onions.
Tuna-noodle-veggie casserole is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Tuna-noodle-veggie casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook tuna-noodle-veggie casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tuna-noodle-veggie casserole:
- Take 1 each 10 oz can condensed cream of mushroom soup
- Take 1 each 14.5 ounce can fire roasted diced tomatoes
- Make ready 2 each 5 ounce can tuna in water do not drain
- Get 1 each 8oz bag no yolk dumpling or egg noodles
- Get 6 oz Frozen mixed vegetables or vegetables of your choice
- Prepare 2 each Can of water using tomato can to measure
- Make ready 1/2 cup Mozzarella cheese shredded
- Take 2 tbsp Cream cheese
- Take 1/2 tbsp Hidden Valley ranch seasoning and salad dressing mix
A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great way to switch up your weeknight dinner routine and make good. I take care of my grandchildren throughout the week. So this morning I needed something for lunch. grabbed tuna, noodles, soup, and tomatoes.
Instructions to make Tuna-noodle-veggie casserole:
- Place tomatoes, water, cream of mushroom soup Hidden Valley Ranch seasoning in a large pan.add veggies. Bring to a boil stirring often.
- Stir in noodles . Return to a boil. Allow to cook approximately 8 minutes or until noodles are tender.
- Add tuna and cheese stir until cheese is melted. Taste add salt and pepper to taste.
- Serve with garlic toast if you like
Figured I could make something they would like that was healthy for lunch with those ingredients. I don't know about you, but I can eat pasta pretty much everyday. This Tuna Noodle Casserole is loaded with veggies, and it's perfect for leftovers. -@cookingwithawallflower. Also, add the caramelized onions and cauliflower. Mix the tuna, noodles and vegetables together.
So that is going to wrap it up with this special food tuna-noodle-veggie casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to tuna-noodle-veggie casserole cooking. Go on get cooking!
