Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, green enchiladas. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Green Enchiladas is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Green Enchiladas is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have green enchiladas using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Green Enchiladas:
- Take 1 lb ground beef
- Make ready 20 corn tortillas
- Prepare 1 vegetable oil or olive oil
- Make ready 5 long green chiles
- Get 3 spicy serrano peppers
- Make ready 1 tbsp cumin powder
- Get 16 oz monterrey or munster cheese
- Make ready 1 can cream of mushroom or cream of chicken
Steps to make Green Enchiladas:
- preheat oven 350°F
- in pan toast long green chiles
- boil serrano peppers
- cook ground beef until it browns
- peel long green chiles and add to blender
- also in blender add serrano,cream of mushroom or chicken and cumin
- in a bowl,combine blended sauce with ground beef
- in pan with vegetable oil or olive oil soften corn tortillas
- we begin to layer corn tortillas.sauce and cheese
- make about 5 layers total depending the size of pan
- corn tortillas,then sauce,then cheese
- repeat, after layers are done,put in oven for 30 mins. enjoy
So that’s going to wrap this up with this exceptional food green enchiladas recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to green enchiladas cooking. Go on get cooking!
