Pizza Pockets
Pizza Pockets

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pizza pockets. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Pizza Pockets is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pizza Pockets is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook pizza pockets using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pizza Pockets:
  1. Make ready Crescent rolls
  2. Get Pepperoni
  3. Prepare Cheese
  4. Get Pizza sauce
  5. Take grated Parmesan cheese
Steps to make Pizza Pockets:
  1. Heat oven to 375 Unroll dough onto cookie sheet; separate into 4 rectangles (2 triangles each). Press each rectangle to form a 6x4-inch rectangle, firmly pressing perforations to seal.
  2. Spread 1 tablespoon pizza sauce on half of each rectangle to within 1 inch of edge. Sprinkle each with 3 tablespoons cheese; top with 6 slices pepperoni. Fold dough from the top over filling; firmly press edges with fork to seal. Sprinkle each rectangle with grated cheese. With fork, prick top of each to allow steam to escape.
  3. Bake 13 to 15 minutes or until deep golden brown. Serve warm.
  4. Round 2
  5. Notes- mix it up some. Goes well with a salad. I didn’t take my time on this.

So that is going to wrap it up for this special food pizza pockets recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to pizza pockets cooking. Go on get cooking!