Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steak enchiladas. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Steak Enchiladas is one of the most popular of current viral foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Steak Enchiladas is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steak enchiladas using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Steak Enchiladas:
- Take Corn tortillas
- Make ready 2-3 cups cooked beef steak, I used top sirloin, chopped small
- Take Refried beans
- Make ready lEnchilada sauce
- Get Shredded cheese
Instructions to make Steak Enchiladas:
- Preheat oven to 350. Spray thoroughly a 9x13 baking dish. In a skillet on high heat crisp and brown the steak. I added the drippings from the night before and reduced it.
- On a tortilla, put a spoon of beans, a spoon of steak, and a sprinkling of cheese. Roll it up and place seam side down. Continue rolling until your dish is full. Pour sauce over all of it.
- I baked it covered for about 30 minutes. Took it out and uncovered it and sprinkled more cheese on top. Returned it to the oven for a few minutes then took it out and let it sit for a bit. Served with sour cream and all the good fixins
So that’s going to wrap this up for this exceptional food steak enchiladas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to steak enchiladas cooking. Go on get cooking!
