Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cabin cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cabin cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Cabin cake is something that I have loved my whole life.
See more ideas about christmas gingerbread house christmas gingerbread and gingerbread. Is a great alternative to cakes made with flour. See more ideas about Christmas gingerbread house, Gingerbread house.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cabin cake using 17 ingredients and 22 steps. Here is how you cook that.
The ingredients needed to make Cabin cake:
- Take 1,2 kg flour
- Prepare 4 eggs
- Prepare 400 ml milk
- Make ready 300 ml oil
- Get 200 g sugar
- Take salt
- Make ready 1 tbsp baking powder
- Prepare For the filling :
- Prepare 400 g sugar
- Prepare 12 tbsp flour
- Make ready 1,5 l milk
- Make ready 250 g butter
- Make ready For the glaze:
- Make ready 200 g dark chocolate
- Get 200 ml milk
- Make ready 2 tbsp oil
- Take coconut
You could easily make it larger by adding another Layer Cake to make The pattern uses only one Layer Cake and. one fabric for the borders. The fabrics I used in the cover quilt. Learn how to make a log cabin cake with expert video tuition from top cake decorator Paul Bradford. Breakfast Recipe- Healthy Carrot Cake Breakfast Cookies.
Step by Step to make Cabin cake:
- We start with the filling: caramelize the sugar, but be careful not to burn it
- When it turns dark brown, add the 12 tbsp of flour and mix well
- Carefully add the milk and mix until it thickens a bit
- Lastly add the butter and stir until it all melts and looks more like a pudding
- Set aside to cool down and start with the dough
- Mix the eggs with sugar until it is dissolved
- Add the oil with the milk and then incorporate the flour with the salt and baking powder
- Divide the dough in 10 balls
- Take each roll and spread it thin and place it on the back of an oven tray
- Place each sheet in the oven at 170°C for about 9 min
- Set asside around 2 cups of filling
- Take the first sheet and place it in a tray; spread a bit of filling on it and place the next sheet
- Repeat until you have all the sheets stacked up with filling between them, don't spread filling on the top one
- Place in the fridge for 3-4 hours or overnight with something a bit heavy so that it presses down eavenly
- Take the cake out of the fridge and cut the sides so that it has a neat look
- Divide it in 6
- Take each peace and cut it diagonally (like in the picture)
- "Glue" the 2 sides with some of the filling set aside
- It should look more or less like a cabin or mountains
- Pour the glaze on top of them and spread it so that it covers everything
- Last step: pour some shredded coconut on top and place in the fridge for 1-2 hours
- Hope you enjoy it
Download HD cake photos for free on Unsplash. Choose from a curated selection of cake photos. I made this cabin cake to raise money for children to go to camp. I added vanilla buttercream frosting and placed large and small pretzel sticks around it to make it look like a log cabin. My Cabin Cake I made this cake for my father-in-law, for his birthday.
So that’s going to wrap this up with this special food cabin cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to cabin cake cooking. Go on get cooking!
