Corned Tuna Sisig
Corned Tuna Sisig

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, corned tuna sisig. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Watching my Father cooked a simple tuna recipe while we're in home quarantine. TUNA SISIG INGREDIENTS- San Marino Corned Tuna or Any type of corned. A healthier take on Sisig using San Marino Corned Tuna!

Corned Tuna Sisig is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Corned Tuna Sisig is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook corned tuna sisig using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corned Tuna Sisig:
  1. Take 1 can San Marino corned tuna
  2. Get 4 cloves garlic
  3. Make ready 1 pc Onion
  4. Make ready 2-3 pcs Finger chillies
  5. Take 1 pc Egg
  6. Make ready 2 tsp. Oyster sauce
  7. Make ready 3-5 tsp. Mayonnaise
  8. Prepare 3 tsp. Oil
  9. Make ready 1 cup water
  10. Take to taste Some salt
  11. Prepare 4 pcs calamansi

It can even be enjoyed for lunch or dinner with rice..this version of banana blossom-tuna sisig is a modification of the Del Monte Kitchenomics Tuna Sisig where San Marino Corned Tuna is used instead of fresh tuna. I've discovered a very delish way to enjoy Century Tuna. Super thanks to Flavours of Iloilo blog for this Century Tuna Sisig recipe. I hope you enjoy [cooking and eating] this Century Tuna Sisig recipe.

Steps to make Corned Tuna Sisig:
  1. Add oil in the pan and sauté the garlic until brown and crisp. Get some browned garlic for garnishing.
  2. Put in San Marino Corned tuna and gradually add the water turning the heat high.
  3. Add the oyster sauce,mix well and then add the egg. Make sure to beat it. Just continue mixing it and add the mayonnaise. Lower the heat.
  4. For finale add all the garnishing, onion, garlic and chillies! Sprinkle some salt and pepper (optional). Squeeze the calamansi and voila ready to serve!

Discount prices and promotional sale on all Canned Fish. SPICY TUNA SISIG RECIPE is an easy to prepare meal. A sisig recipe style that every Filipino love. A sisig recipe style that every Filipino love. Corned tuna is a new, savory alternative to the corned beef.

So that’s going to wrap it up for this exceptional food corned tuna sisig recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to corned tuna sisig cooking. Go on get cooking!