Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, ssam lettuce wraps. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ssam Lettuce Wraps is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Ssam Lettuce Wraps is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ssam Lettuce Wraps:
- Make ready 1 lb bacon or
- Prepare 1 lb stew meat sliced thinly
- Get 2 cups white or brown rice
- Take 1 head green leaf lettuce
- Prepare 3 green onions
- Make ready 4-5 garlic cloves (minced)
- Take 1 1/2 tsp sesame seed oil
- Make ready 1/2 tsp sugar
Instructions to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that is going to wrap it up for this exceptional food ssam lettuce wraps recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to ssam lettuce wraps cooking. Go on get cooking!
