Homemade Steamed Pork Broth Noodle Sheets
Homemade Steamed Pork Broth Noodle Sheets

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade steamed pork broth noodle sheets. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Homemade Steamed Pork Broth Noodle Sheets is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Homemade Steamed Pork Broth Noodle Sheets is something that I’ve loved my whole life. They’re nice and they look wonderful.

Here is a short cooking video, how to make your own Pork Broth in your own kitchen. Then you can use it, to make noodle soup or for other cooking. Ramen and instant noodles are always considered as junk food in western culture since they do not have good nutrition, but it is time to change our mind.

To get started with this recipe, we have to prepare a few ingredients. You can have homemade steamed pork broth noodle sheets using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Steamed Pork Broth Noodle Sheets:
  1. Make ready 2 cup all purpose flour
  2. Prepare 2 cups lukewarm broth I used pork
  3. Take 3 tablespoon oil
  4. Get As needed lard, shortening, or nonstick spray grease the pan
  5. Make ready As needed deep pan for steam with lid
  6. Get As needed pan to fit in deep pan for noodles
  7. Get 1/2 teaspoon salt
  8. Make ready 2 large eggs beaten
  9. Take 1 cup water for steam

Rich pork broth, sweet and salty caramelized pork, jammy ramen eggs and thick, chewy noodles make this Instant Pot Ramen just incredible! Using the Instant Pot makes this recipe super easy to make. Pillowy soft steamed buns filled with a sweet, savoury saucy pork filling. My kids love these noodles in chicken broth with shredded chicken.

Step by Step to make Homemade Steamed Pork Broth Noodle Sheets:
  1. Mix the eggs, oil, salt, flour, and 1-1/2 cup lukewarm broth.
  2. Let sit for 45 minutes covered
  3. Heat 1 cup of water in deep pan
  4. Grease the smaller pan with lard, shortening, or nonstick spray.
  5. Pour a very thin layer of batter into steam pan. Put pan inside boiling pan of water and cover.
  6. Steam for 3 minutes or until the noodle sheet bubbling up, which indicates it's done.
  7. Add a little sprinkle of flour in between sheets
  8. Repeat till done with batter. Slice to make noodles.
  9. Hope you enjoy!

If you are in a hurry you can drop little chunks of the mix into boiling broth instead This time dinner was at my house and Homemade Chicken and Noodles was on the menu along with Cornbread. Having never made noodles before I. The steamer should be well covered! Until there are large air bubbles (showing the rice noodle is well steamed). Fold the steamed sheets and cut into strips(either thin or wide).

So that’s going to wrap it up with this special food homemade steamed pork broth noodle sheets recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to homemade steamed pork broth noodle sheets cooking. Go on get cooking!