Creamy Mushroom Corn Soup
Creamy Mushroom Corn Soup

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, creamy mushroom corn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Mushroom Corn Soup is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Creamy Mushroom Corn Soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have creamy mushroom corn soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Mushroom Corn Soup:
  1. Make ready 15 nos large button Mushroom
  2. Make ready 1/4 cup sweet corn
  3. Prepare 2 bread slices
  4. Get 1 large onion sliced
  5. Make ready as needed Cracked peppercorns for seasoning
  6. Make ready To taste Salt for seasoning
  7. Take 2 cups milk
  8. Make ready 1 cup water
  9. Take 1 tbsp butter
  10. Get as needed Spring Onion greens for garnish
Instructions to make Creamy Mushroom Corn Soup:
  1. Heat butter in a pan. Add the sliced onion and saute till it turns soft.
  2. Add sliced mushroom, season with salt and cracked peppercorns and saute for about 10 mins.
  3. In a blender add the mushroom, bread slices, water and grind them to a smooth puree.
  4. Put the puree back to the pan and bring to boil.
  5. Now add milk and simmer for 2-3 mins and take off the heat.
  6. Garnish with boiled sweet corn, spring onion greens and drizzle milk and serve.

So that’s going to wrap this up for this exceptional food creamy mushroom corn soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to creamy mushroom corn soup cooking. Go on get cooking!