Simple Breakfastʕ·͡ᴥ·ʔ:
Chinese Fried Noodle
Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side. Sprinkle soy sauce, sesame oil, and desired amount of reserved ramen seasoning packets over noodles, and toss to coat.

Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle is one of the most well liked of current viral meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Simple Breakfastʕ·͡ᴥ·ʔ:

Chinese Fried Noodle:

  1. Make ready 1 Canned Luncheon meat / Spam
  2. Get 1 Tablespoon soy sauce
  3. Take 1 Tablespoon Olive Oil
  4. Take 1 tablespoon dark soy sauce
  5. Make ready Egg
  6. Get Sausage
  7. Prepare Ramen Noodles (any preferred type noodle) i am using “Sautao abalone noodle”
  8. Take Parsley (Optional)

These pan-fried noodles are as easy as it gets, with just Hong Kong fried noodles, sesame oil, chili oil, and soy sauce. Our favorite quick meal growing up (and still today)! by: Sarah. Crispy Fried Noodles - if you can't resist those golden, crunchy noodles that come as a side to soups and salads at restaurants, you are going to love this simple method to make them at home! In just five easy steps, you can make your own crunchy, crispy fried noodles at home and enjoy them whenever you want.

Instructions to make Simple Breakfastʕ·͡ᴥ·ʔ:

Chinese Fried Noodle:

  1. Using a frying pan pour in enough water to cover your ramen noodles and let the water boil.. add in your noodles and let it cook until desired texture and softness.
  2. Drain out the water from the pan when your noodles are ready and set the noodles aside..
  3. Slice the Luncheon meat / Spam into desired shape and size and pan fry using the same pan with olive oil untill its crispy on the outside. set it aside to let it cool.
  4. Continue using the same pan stir fry the sausages and set it aside
  5. With the leftover oil in the pan add in the ramen noodles together with 1tbs of dark soy sauce. Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side.
  6. Finally heat up the pan again to make a sunny side-up egg (drizzle soy sauce over it) and plate it up with the rest of the ingredients ・ᴗ・

If you look at fried noodles anywhere - from hawker centres to busy Chinese restaurants - nobody is making enough for a family of four in one hit. Fried noodles are best made in single or double servings even in huge woks over jet-powered gas stoves, and trying to load four serves into a wok at one time is a recipe for disaster. Melt butter in a skillet or large pot over low heat. Add bread crumbs and stir until coated in butter. Mix noodles into bread crumbs mixture.

So that is going to wrap this up for this special food simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to simple breakfastʕ·͡ᴥ·ʔ: chinese fried noodle cooking. Go on get cooking!