LuBella's Pizza Dough Italian Bread From Scratch
LuBella's Pizza Dough Italian Bread From Scratch

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lubella's pizza dough italian bread from scratch. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

LuBella's Pizza Dough Italian Bread From Scratch is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. LuBella's Pizza Dough Italian Bread From Scratch is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook lubella's pizza dough italian bread from scratch using 1 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make LuBella's Pizza Dough Italian Bread From Scratch:
  1. Make ready 1 large dough
Instructions to make LuBella's Pizza Dough Italian Bread From Scratch:
  1. Cut dough into 3 quarter pieces
  2. Press dough out just enough to flatten slightly
  3. With both hands fold both left & right corners in to seal edges
  4. With both hands begin to roll dough backwards to form a tube like shape
  5. Begin to stretch roll your dough outward long ways
  6. As rolling sprinkle sesame seeds to attach to top of dough
  7. When dough is the size length you prefer take a knife and make 3 cuts to allow it to spread as it rises
  8. In a tray place a baking sheet paper and lay out the 3 loaves of bread cover with plastic wrap place in warm dry area and let rise until dough has doubled in size
  9. Bake at 500 turn when golden brown to bake your bread evenly when bread is done let cool then serve.

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