Chicken Spinach Bahaar / Hariyali Chicken
Chicken Spinach Bahaar / Hariyali Chicken

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Chicken Spinach Bahaar / Hariyali Chicken is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Get Chicken
  2. Prepare Spinach
  3. Get Mint leaves- few
  4. Prepare Coriander leaves- few
  5. Take Curd
  6. Make ready Garlic paste
  7. Take Ginger paste
  8. Make ready Green chilli chopped- 1 nos
  9. Make ready Red chilli powder
  10. Prepare Garam Masala powder
  11. Get Cumin powder
  12. Make ready Turmeric Powder
  13. Take Coriander powder
  14. Prepare Lime juice
  15. Make ready Whole spice blend:-
  16. Make ready Black pepper whole
  17. Get Cumin seeds
  18. Make ready Cloves
  19. Take Green cardamom
  20. Make ready inchCinnamon stick
  21. Get Fennel seeds-
  22. Get Coriander seeds-
  23. Take For Gravy:-
  24. Prepare Onion medium size- 2 (chopped)
  25. Make ready Tomato -1 cup (blended)
  26. Get Ginger garlic paste
  27. Take Ghee
  28. Get Salt
Step by Step to make Chicken Spinach Bahaar / Hariyali Chicken:
  1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
  2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
  3. Roast whole spices & blend it.
  4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
  5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
  6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
  7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that is going to wrap this up for this exceptional food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to chicken spinach bahaar / hariyali chicken cooking. Go on get cooking!