Swedish Meatballs and Egg Noodles in a Creamy Sauce
Swedish Meatballs and Egg Noodles in a Creamy Sauce

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, swedish meatballs and egg noodles in a creamy sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Swedish Meatballs and Egg Noodles in a Creamy Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Swedish Meatballs and Egg Noodles in a Creamy Sauce is something which I have loved my whole life.

You are going to love these irresistibly easy Swedish Meatballs smothered in a rich, creamy sauce! It's Crystal from Cooking with Crystal, and today I'm sharing a super quick and delicious recipe for Swedish Meatballs & Pasta! My family used to make this dish all the time when I was growing up and I haven't had it in years!

To get started with this particular recipe, we must prepare a few ingredients. You can have swedish meatballs and egg noodles in a creamy sauce using 20 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Swedish Meatballs and Egg Noodles in a Creamy Sauce:
  1. Get 2 eggs
  2. Get 1 small onion, finely diced
  3. Make ready 1/2 cup seasoned bread crumbs
  4. Make ready 1 Tbsp lemon pepper seasoning
  5. Take 1 Tbsp Brown sugar
  6. Take 1 tsp ground allspice
  7. Get 1.5 lbs ground beef
  8. Make ready Vegetable oil
  9. Take 1 lb mushrooms
  10. Take 1 tsp salt
  11. Get 1 Tbsp Brown sugar
  12. Take 1 Tbsp worchestershire sauce
  13. Prepare 1 tsp black pepper
  14. Get 2 cups milk
  15. Take 3 cups chicken stock
  16. Take 2 cubes beef bouillon
  17. Get 1/2 cup parsley, chopped
  18. Make ready 16 oz thick egg noodle nests
  19. Get 1 cup shredded parmasan
  20. Prepare 1/2 lemon, juiced

Serve over egg noodles or mashed potatoes. If you've ever been to Ikea you've probably tasted their Swedish Meatballs. These Swedish Meatballs are similar to theirs, but better. These make-ahead slow cooker Swedish meatballs are perfect for family meals.

Instructions to make Swedish Meatballs and Egg Noodles in a Creamy Sauce:
  1. Add the eggs, onion, breadcrumbs, lemon pepper, brown sugar, and allspice to a mixer and mix on low until combined.
  2. Add the beef and mix using the paddle attachment for 2 minutes on medium-low speed until the mixture comes together. Form into small meatballs.
  3. Sear the meat balls in a large stock pot.
  4. Wash the mushrooms and cut into large chunks prepare the other ingredients.
  5. Remove the meatballs and deglazed the pan with the mushrooms.
  6. The mushrooms will release a lot of liquid. Add the salt and continue to cook the mushrooms to reduce the liquid.
  7. When the mushrooms have reduced, add the worchestershire and brown sugar, and you'd like a few dashes of Maggi seasoning.
  8. Continue to cook the mushrooms until the brown the liquid is thickened when parted.
  9. Add the stock, milk, and parsley. Bring to a simmer.
  10. Place the meatballs and the noodle nests into the pot. Slowly toss the noodles as they simmer, and cover in between stirring.
  11. Cook the mixture 8-9 minutes until the noodles are al-dente and the sauce is beginning to thicken.
  12. Add the lemon juice and parmasan and toss. Cover,remove from heat and let sit for 1 minute to melt the cheese.

For a meal, serve over wide egg noodles. Meatballs can also be served without noodles for an appetizer. What do you serve with Swedish Meatballs? We love to serve Swedish meatballs with mashed potatoes, lingonberry jam (affiliate link), and green beans, just like at Ikea. But they are also delicious with the Swedish meatballs and sauce served over rice, egg noodles, or even spaetzle with roasted broccoli on the side.

So that is going to wrap this up for this exceptional food swedish meatballs and egg noodles in a creamy sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to swedish meatballs and egg noodles in a creamy sauce cooking. Go on get cooking!