Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, albondigas soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Albondigas Soup is one of the most favored of recent viral meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Albondigas Soup is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have albondigas soup using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Albondigas Soup:
- Prepare 4 can Beef Broth (32oz)
- Take 2 bay leaf
- Prepare 1 large white onion
- Get 5 carrots
- Prepare 1 egg
- Get 1/4 cup tomato sauce
- Prepare 2 lb ground beef
- Get 1 1/2 cup white rice
- Get 4 celery
- Make ready 2 cup water
- Make ready 1 1/2 tsp vegetable oil
- Prepare 1 1/2 tsp oregano
- Prepare 1 tsp cumin
- Take 1 salt
- Take ground black pepper
- Prepare 1 tsp thyme
- Make ready 1 tsp garlic powder
- Make ready 1 egg
Steps to make Albondigas Soup:
- Fill large stock pot with 4 cans of Beef Broth 2 bay leaves and 2 cups water over med/low heat
- Cut 4 carrots width wise into 1/4 inch disks and place into broth
- Cut 4 stalk of celery width wise into 1/4 inch "c" shaped disks and place into broth
- Finely chop 1 onion and add half to broth and set aside the other half for the meatballs
- Add 1/2 cup rice in a seperate frying pan with vegetable oil over med heat until lightly browned, once browned add to broth
- Coarsely shred 1 carrot and add to the ground beef along with the remaining 1 cup white rice, chopped onion,oregano,cumin,salt,ground black pepper,thyme,garlic powder,1/4 cup tomato sauce,and egg
- Mix meat mixture thoroughly and break apart to form meatballs. two and a half inch size meatballs (should make apoximatly 16)
- Carefully drop meatballs into broth, place lid on pot and let cook over med/low heat for 40 minutes.
- Enjoy the soup. You should let the soup cool down a little before your first bite
So that’s going to wrap this up for this exceptional food albondigas soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to albondigas soup cooking. Go on get cooking!
