Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, green beans & egg noodles. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
This is a great way to cook fresh green beans. This recipe is very basic, but can easily be jazzed up with some onions, fresh garlic, mushrooms - let your imagination run wild! This recipe also is very good for fresh asparagus.
Green Beans & Egg Noodles is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Green Beans & Egg Noodles is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook green beans & egg noodles using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green Beans & Egg Noodles:
- Get 1 package egg noodles (16 ounce)
- Take 1 (1 lb) package ground beef
- Get 1 onion, chopped
- Get 1 green pepper, chopped
- Get Fresh minced garlic (6 cloves)
- Prepare 2 tablespoons margarine
- Take 1/8 teaspoon black pepper
- Get 1/2 teaspoon oregano
- Take 1/2 teaspoon Italian seasoning
- Get 1 (16 ounce) package frozen cut green beans, thawed
- Make ready 2 tablespoons margarine, added at end of recipe
- Take Parmesan cheese (sprinkle)
Immature or young pods of the runner bean (Phaseolus coccineus), yardlong bean (Vigna unguiculata subsp. sesquipedalis), and hyacinth bean (Lablab purpureus) are used in a similar way. Green beans are known by many common names, including French beans, string beans, snap beans, snaps, and the. Season with salt and pepper; serve immediately. I have been making them for years in large quantities for special events at my church.
Step by Step to make Green Beans & Egg Noodles:
- In a large pot brown your ground beef, drain off any fat…
- Place your chopped onion, green pepper and minced garlic into pot with ground beef, sauté until veggies are tender…..
- Now add : margarine, black pepper, oregano, and Italian seasoning, sauté all well…..
- Next add your bag of thawed green beans, stir well….Heat on very low heat…..
- Meanwhile boil your egg noodles until they are done, drain well…
- Add cooked egg noodles to pot of ground beef and veggies, cook on very low heat until everything is mixed well…..I also added 2 more tablespoons of margarine to the ground beef / egg noodle mixture….
- Sprinkle with some Parmesan cheese, serve and enjoy 😉!!
The smoked turkey tails make an excellent broth that is seasoned beyond words. The world is your oyster if you've got a handful of green beans and a headful of these yummy recipes. Green Bean Casserole You'll love the small twists on this Thanksgiving side dish staple. Sliced pimentos, bacon, and cayenne pepper add so much extra flavor! Steaming green beans is better than boiling because it prevents the beans from overcooking and preserves a vibrant green color.
So that’s going to wrap this up for this exceptional food green beans & egg noodles recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to green beans & egg noodles cooking. Go on get cooking!
