Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jamaican chicken soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
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Jamaican chicken soup is one of the most favored of current viral meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Jamaican chicken soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have jamaican chicken soup using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jamaican chicken soup:
- Prepare 1 bunch fresh thyme
- Take 2 spring onions
- Get 1 medium carrot
- Get 4 pieces chicken on bone
- Take 1 pinch salt
- Take 2 tablespoons chicken powder
- Take 1 grace chicken noodle soup mix
- Take 1 lump of butter
- Get 1 scotch bonnet
- Make ready 7 white flesh sweet potatoes small
- Get 3 medium potatoes
- Take 1 teaspoon pimento berries or all spice berries
- Make ready Half a medium pumpkin
- Prepare 1 medium cassava
- Get 2 spring onions
- Make ready 2 corn on the cob
- Get Dumplings
- Make ready 250 g flour
- Get Water
- Make ready 1/2 tablespoon salt
It's a bit The cold mornings where my mother used to serve us jamaican chicken soup while school's canceled. Beef soup, red peas soup, mannish water, fish tea, chicken foot soup; you name it we make it. So, I'm excited to share my Jamaican chicken soup recipe with you. It is flavorful and hearty, truly a full.
Instructions to make Jamaican chicken soup:
- Peel and cube the pumpkin And remove the seeds. Place in boiled water until soft and remove from the water. Keep the water in the pot. Mash the soft pumpkin and place it back in the pot of water.
- Add the washed chicken pieces in to the pot, along with the thyme, spring onions, pimento beans or all spice berries (I used all spice). Poke a little hole in the scotch bonnet and add to the pot. You might want to remove the scotch bonnet after 20 mins to avoid it being too spicy. I kept mine in.
- Peel and cut the potatoes, Carrot, cassava and cut sweet corn. Rinse and then put these in the pot also. Also add the packet of grace chicken noodle soup mix.
- Whilst this is cooking, prepare the dumplings. Place the flour and salt in a bowl and mix with a bit of water. It should start to form a dough. Add more flour if too sticky. Once the dough is less sticky, start to knead it and create little long sticks. Put these into the pot too.
- The potatoes and cassava pieces should now be soft. Add in the butter and chicken powder. Add additional seasoning to suit your tastes. I used butter, salt and chicken powder for mine and it was perfect.
- Enjoy! 😋😋😋
Jamaican Chicken Soup Recipe A Traditional Saturday Favourite. This Jamaican Chicken Soup Recipe is quick and easy to follow. The end result too is finger-licking good. A good Jamaican chicken soup recipe focuses on making the best of available resources to create a tasty soup that appeals to taste and smell, has a pleasant texture and even a pleasing appearance. Jamaican Chicken or Chicken Foot Soup is a Jamaican favorite famously done on a Saturday evening.
So that is going to wrap this up for this exceptional food jamaican chicken soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to jamaican chicken soup cooking. Go on get cooking!
