Chinese Fried Noodle
Chinese Fried Noodle

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese fried noodle. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Reviews for: Photos of Chinese Fried Noodles. How to make Chinese Stir-Fried Noodles with Shrimp. (中文字幕, Eng Sub) Very simple and delicious stir-fried noodles with shrimp. It can be a quick dinner.

Chinese Fried Noodle is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chinese Fried Noodle is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chinese fried noodle using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chinese Fried Noodle:
  1. Take 200 g dried noodle
  2. Get 1/4 cup vegetable oil
  3. Take 1/2 cup cooking oil
  4. Prepare 2 cloves garlic (minced)
  5. Take 2 cloves shallot (minced)
  6. Prepare 1 stalk green onion (chopped)
  7. Take 1 egg
  8. Take 5 meat balls
  9. Take 2 sausages
  10. Make ready 1/2 teaspoon salt
  11. Prepare 1/2 teaspoon sugar
  12. Take 1/2 cup white rice vinegar
  13. Prepare 1/2 cup soysauce
  14. Prepare 1 cup sweet soysauce

Learn about Asian and Chinese Noodles, spring rolls Asian and Chinese noodles can and often are used interchangeably, and you will see that we use a variety of brands and types in our recipes. Shanghai Noodles is an authentic Chinese stir-fried noodle dish made with thick Shanghai-style noodles, ground pork & vegetables. Firstly stir fry tomatoes and eggs, then boiled noodles, mixed them well, everything is done. Try it, you will love the nice color and delicious taste.

Step by Step to make Chinese Fried Noodle:
  1. Boil enough water using a wok. Once the water starts boiling, add the noodle and mix well.
  2. Cook noodle on a medium heat until it reaches the desired consistency, typically 8-10 minutes while stirring occasionally.
  3. Drain out the excess water and take out the noodle.
  4. Mix 1/4 cup of vegetable oil with boiled noodle, to keep it from sticking together.
  5. Re-heat the wok on medium flame, add 1/2 cup of cooking oil into it.
  6. Once the cooking oil is hot enough, add garlic, shallot, green onion, sausages, meatballs, and egg. Mix well.
  7. Add sweet soysauce, white rice vinegar, salt, sugar, and soysauce into the wok. Turn heat to high.
  8. Add boiled noodle into the wok and mix well with the other ingredients.
  9. Your food is done! Serve on a big plate :)

Asian food background with various ingredients on rustic wooden table , top Seafood Pad Thai Fried Rice Noodles. Assorted chinese food, noodle, rice, spring rolls shrimps and. Chow Mein, also Stir-fried Noodles, is welcomed throughout China because of its quick and easy cooking method. Use these traditional Chinese noodles under rice or stir fries to add texture and crunch to Asian dishes. Most relevant Best selling Latest uploads.

So that’s going to wrap it up with this special food chinese fried noodle recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chinese fried noodle cooking. Go on get cooking!