Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fruit cocktail cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fruit Cocktail Cake is one of the most popular of current viral meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Fruit Cocktail Cake is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fruit cocktail cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Cocktail Cake:
- Get 2 cups self rising flour
- Prepare 15 oz fruit cocktail in heavy syrup (undrained)
- Get 2 large eggs
- Take 1 tsp vanilla extract
- Take 1 1/2 cups sugar
- Take 1 stick butter
- Make ready 1 cup sweetened coconut flakes
- Take 1 cup sugar
- Take 1 tsp vanilla extract
- Make ready 1 cup evaporated milk
- Prepare 1 cup chopped pecans
Step by Step to make Fruit Cocktail Cake:
- Preheat oven to 350. Spray 9x13 pan.
- Mix first 5 ingredients until well blended
- Pour into pan and bake 30-35 minutes.
- Poke a few holes in cake with a fork.
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
- Pour warm sauce over warm cake, spread coconut and pecans evenly.
So that is going to wrap it up with this special food fruit cocktail cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to fruit cocktail cake cooking. Go on get cooking!
