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Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, simple okonomiyaki. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple Okonomiyaki is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Simple Okonomiyaki is something which I have loved my entire life.

Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Super Simple Okonomiyaki Recipe Here is my version of Okonomiyaki. Super easy to make, the main ingredient is cabbage and the rest will be in your basic.

To get started with this particular recipe, we must first prepare a few components. You can have simple okonomiyaki using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Simple Okonomiyaki:

1. Take 1/4 cabbage (shredded coarsely)
2. Make ready 2 beaten eggs
3. Prepare 1 tsp salt
4. Prepare 1 tbsp olive oil or vegrtables oil
5. Get For toppings (as much as you like):
6. Take Dried bonito flakes
7. Get Green laver/aonori
8. Make ready Mayonnaise
9. Make ready Worcester sauce
10. Prepare pickled ginger

Learn how to make this simple and delicious Okonomiyaki from a recipe from Chef Jeremy Pang. A savoury Japanese pancake full of subtle flavour; this fluffy Okonomiyaki recipe is a dish you'll be. Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). This okonomiyaki recipe proves that weeknight dinners don't have to be boring!

Step by Step to make Simple Okonomiyaki:

1. Combine cabbage, salt, oil well in a bowl, after mixed, add beaten egg and stir once. Cook it over low heat in a pan for about 2~3 mins with a lid. (adjust the hardness of the eggs to you taste)
2. Pour the sauce over it (and add mayonnaise if you like it). Top with dried bonito flakes, aonori, pikled ginger to your taste.

These come out best when they're made with really thin. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter It's a fantastic flavoring tool to keep handy in the fridge. Check out my simple tutorial on how to make. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise!

So that is going to wrap this up with this special food simple okonomiyaki recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to simple okonomiyaki cooking. Go on get cooking!