Keema Vegetable Curry
Keema Vegetable Curry

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, keema vegetable curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Keema Vegetable Curry is one of the most well liked of current viral meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Keema Vegetable Curry is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook keema vegetable curry using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keema Vegetable Curry:
  1. Get 200 g minced beef or pork
  2. Get 1 onion
  3. Take 1 carrot
  4. Make ready 1/3 head broccoli
  5. Make ready 1 can tomatoes
  6. Make ready salt and pepper
  7. Take 1 Tbsp tomato ketchup
  8. Make ready 1 tsp garlic powder
  9. Prepare 1 Tbsp curry powder
Step by Step to make Keema Vegetable Curry:
  1. Chop all vegetables into small pieces.
  2. Put 2 tsp of olive oil into a pan and also put in the vegetables and minced beef. Cook until the meat turns a nice brown colour.
  3. Season with salt and pepper, and pour the tomatoes into the pan. If the tomatoes are big, chop them into smaller pieces using a wooden spatula. Sprinkle with the garlic and curry powder and let cook until the liquid is nearly gone. Finally add tomato ketchup and season as needed.
  4. NOTE: I use this brand of tinned tomatoes "S&W Stewed Tomatoes Italian Recipe" Sliced Pear Tomatoes with Oregano & Basil.

So that’s going to wrap it up with this exceptional food keema vegetable curry recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to keema vegetable curry cooking. Go on get cooking!