Homemade Steamed Pork Broth Noodle Sheets
Homemade Steamed Pork Broth Noodle Sheets

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, homemade steamed pork broth noodle sheets. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Here is a short cooking video, how to make your own Pork Broth in your own kitchen. Then you can use it, to make noodle soup or for other cooking. Ramen and instant noodles are always considered as junk food in western culture since they do not have good nutrition, but it is time to change our mind.

Homemade Steamed Pork Broth Noodle Sheets is one of the most popular of current viral foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Homemade Steamed Pork Broth Noodle Sheets is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have homemade steamed pork broth noodle sheets using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Steamed Pork Broth Noodle Sheets:
  1. Take 2 cup all purpose flour
  2. Get 2 cups lukewarm broth I used pork
  3. Take 3 tablespoon oil
  4. Take As needed lard, shortening, or nonstick spray grease the pan
  5. Prepare As needed deep pan for steam with lid
  6. Take As needed pan to fit in deep pan for noodles
  7. Get 1/2 teaspoon salt
  8. Take 2 large eggs beaten
  9. Prepare 1 cup water for steam

Rich pork broth, sweet and salty caramelized pork, jammy ramen eggs and thick, chewy noodles make this Instant Pot Ramen just incredible! Using the Instant Pot makes this recipe super easy to make. Pillowy soft steamed buns filled with a sweet, savoury saucy pork filling. My kids love these noodles in chicken broth with shredded chicken.

Instructions to make Homemade Steamed Pork Broth Noodle Sheets:
  1. Mix the eggs, oil, salt, flour, and 1-1/2 cup lukewarm broth.
  2. Let sit for 45 minutes covered
  3. Heat 1 cup of water in deep pan
  4. Grease the smaller pan with lard, shortening, or nonstick spray.
  5. Pour a very thin layer of batter into steam pan. Put pan inside boiling pan of water and cover.
  6. Steam for 3 minutes or until the noodle sheet bubbling up, which indicates it's done.
  7. Add a little sprinkle of flour in between sheets
  8. Repeat till done with batter. Slice to make noodles.
  9. Hope you enjoy!

If you are in a hurry you can drop little chunks of the mix into boiling broth instead This time dinner was at my house and Homemade Chicken and Noodles was on the menu along with Cornbread. Having never made noodles before I. The steamer should be well covered! Until there are large air bubbles (showing the rice noodle is well steamed). Fold the steamed sheets and cut into strips(either thin or wide).

So that is going to wrap it up with this exceptional food homemade steamed pork broth noodle sheets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to homemade steamed pork broth noodle sheets cooking. Go on get cooking!