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Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, cabbage and lasagna noodle roll ups labor day. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Try it with our Marinara, Meat or Roasted Garlic Alfredo Sauces. Check out one of our delicious pasta recipes! Cabbage and Lasagna Noodle roll ups Labor Day step by step.

Cabbage and Lasagna Noodle roll ups Labor Day is one of the most well liked of current viral foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Cabbage and Lasagna Noodle roll ups Labor Day is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have cabbage and lasagna noodle roll ups labor day using 33 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage and Lasagna Noodle roll ups Labor Day:

1. Make ready Wraps———
2. Prepare 8 ounces lasagna pasta noodles
3. Take 1 large head of cabbage
4. Take Filling——-
5. Prepare 1 teaspoon salt
6. Take 1 teaspoon dill weed
7. Take 2 cup cooked rice
8. Get To taste ground black pepper
9. Prepare 1/2 teaspoon onion powder
10. Take 1 teaspoon ground paprika
11. Get 1-1/2 pound ground beef
12. Take 1/2 teaspoon granulated garlic powder
13. Get 2 large eggs
14. Prepare 1/2 cup panko breadcrumbs
15. Prepare 2 tablespoons melted butter
16. Get 1/4 cup buttermilk
17. Prepare Cheeses———-
18. Make ready 1/3 cup grated parmesan cheese
19. Get 1 cup shredded mozzarella cheese
20. Make ready Sauce————
21. Take 15 ounce tomato sauce
22. Make ready 1/2 teaspoon salt
23. Prepare 1/2 teaspoon granulated garlic powder
24. Prepare 2 teaspoon grated parmesan cheese
25. Get 1 medium green onion sliced
26. Prepare 1-1/2 tablespoons extra Virgin olive oil
27. Get 2 teaspoon sugar
28. Make ready 1/2 teaspoon basil
29. Take Blanching———–
30. Get As needed salt
31. Take As needed water
32. Make ready Garnish———
33. Take 1/4 cup parsley flakes

Spread equal amounts of the filling on the noodles. Spread a layer of the cheese mixture on the noodle, then add a thin layer of sauce. Top with remaining sauce and Parmesan cheese. When sautéed, cabbage becomes tender and versatile enough to be used in a variety of ways.

Step by Step to make Cabbage and Lasagna Noodle roll ups Labor Day:

1. Preheat oven 400 degrees Fahrenheit
2. Cut the hard part of stem off the head of cabbage.
3. Blanch the cabbage. Boil the head till leaves release. If the head is to big like mine, remove leaves and blanch the leaves.
4. Melt the butter and add to breadcrumbs along with the buttermilk.
5. Mix breadcrumbs with the rice, meat, egg, and spices.
6. Roll a leaf with some of the meat mixture. Set aside and repeat.
7. Take a cabbage roll and wrap with lasagna noodle, with one wrap around. Cut off excessive amounts.
8. Set in a pan.
9. Make the sauce starting by frying the onion in oil till soft.
10. Add the rest of the sauce ingredients. Simmering for 20 minutes.
11. Pour the sauce over the noodles add cheeses.
12. Bake in oven uncovered 40-45 minutes till done.
13. Let rest 15 minutes covered add the garnish and serve.
14. I hope you enjoy!
15. Optional without pasta
16. Optional without pasta

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