Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simple homemade vegetable soup. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.
simple homemade vegetable soup is one of the most favored of recent viral meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. simple homemade vegetable soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have simple homemade vegetable soup using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make simple homemade vegetable soup:
- Take 1/4 kg chayote
- Take 1/2 slice of big cabbage
- Make ready 1 piece cauliflower
- Take 1 piece carrot(sliced)
- Get 1 cup chicharo peas(or 1/4 kilo)
- Make ready 1/4 kg cloud ear mushroom(bok nee)
- Take 1/2 kg quail eggs(20-30 pieces boiled & peeled shell)
- Take 1/4 cup corn starch mixture(3 tbsp cornstarch mixed in 1/4 cup water)
- Prepare 1 piece egg
- Take 1/2 clove garlic minced
- Make ready 1/2 clove onion minced
- Prepare salt
- Make ready 1/4 kg shrimp cleaned and peeled of from its shell
- Get 10 piece tempura
- Get 1 piece tomato minced
- Make ready 1 tbsp oyster sauce (to taste)
- Prepare 1 liter chicken stock
Sweat onions, carrots, and celery in olive oil and tomato paste. The tomato paste adds lots of flavor to the soup. In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Add the tomatoes, vegetables, beans, broth, taco seasoning and garlic; bring to a boil.
Instructions to make simple homemade vegetable soup:
- Wash and clean ingredients.
- Sliced chayote,cauliflower cabbage, carrot, set aside.
- In a pan saute garlic, onion and tomato. Put shrimp and and tempura. Add salt to taste and a tbsp oyster sauce.
- Add all veggies, cloud ear mushroom, quail egg and saute till veggies are crisp. Pour the chicken stock.(or plain water would do ^^)
- When it boils,add the egg and whisked it with fork…add the cornstarch mixture til its viscous in consistency.
- Served hot and enjoy. Please do tell me if i missed out!^^u can add pepper and onion leaves finely cut. Thank you!
Many recipes touting to be vegetable soup actually contain chicken or beef stock as a base, but this recipe uses vegetable broth, making it a true vegetable soup that any vegetarian or vegan can enjoy. Cauliflower, zucchini, and green beans work well in this soup but feel free to adjust the vegetables (and the quantities) depending on what is in your fridge. Vegetable soup is truly a winter-time staple, and this easy homemade version is a must for your recipe arsenal. My favorite homemade vegetable soup is packed with veggies and flavor. There is no water in this recipe, only tomato juice and chicken or vegetable broth, giving it an extra zesty punch.
So that’s going to wrap it up with this exceptional food simple homemade vegetable soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to simple homemade vegetable soup cooking. Go on get cooking!
