Beef Nilaga
Beef Nilaga

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef nilaga. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef Nilaga is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef Nilaga is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef nilaga using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Nilaga:
  1. Get Beef (cubed)
  2. Make ready Cabbage
  3. Take Chinese cabbage
  4. Prepare Potatoes
  5. Take Squash
  6. Prepare Fish sauce
  7. Take Whole pepper corns
  8. Get Onion
  9. Prepare Salt
  10. Take Knorr beef cubes (pork cubes of you don't have beef)
Steps to make Beef Nilaga:
  1. In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
  2. Put in the potatoes and squash. Cover for 5mins.
  3. Put in the leafy vegetables. Cook for another minute. Serve.

So that is going to wrap this up for this exceptional food beef nilaga recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to beef nilaga cooking. Go on get cooking!