Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sweet & sour mackerel. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Sweet & Sour Mackerel is one of the most popular of recent viral foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Sweet & Sour Mackerel is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet & sour mackerel using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & Sour Mackerel:
- Take 1 piece Mackerel
- Make ready 1 Tbsp Corn Starch
- Get —-Sauce Ingredients—–
- Get 4 Tbsp Vinegar
- Take 4 Tbsp Sugar
- Get 3 Tbsp Soy Sauce
- Make ready 1 Tbsp Ketchup
- Prepare 50 cc Water
- Get 1 Tbsp Corn Starch
Instructions to make Sweet & Sour Mackerel:
- Prepare the fish: Sprinkle a little salt on the mackerel and leave it 10 to 15 minutes in the refrigerator.
- Wipe the mackerel with the kitchen paper.
- Put the mackerel into the boiling water in 30 seconds.
- Wash it with running water.
- Coat the mackerel with corn starch.
- Make sauce: Mix all ingredients and put it a side.
- Heat the oil in a large frying pan and saute the mackerel until become golden brown color.
- Remove oil with kitchen paper.
- Clean up the frying pan with kitchen paper.
- Pour mixed sauce into the frying pan and heat it up.
- Started boiling, put the mackerel and cook 2 minutes.
- Enjoy!
So that’s going to wrap it up for this exceptional food sweet & sour mackerel recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to sweet & sour mackerel cooking. Go on get cooking!
