Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, matoke, beef and rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
On this episode of Food Time Chef Ali prepares Swahili plantains Matoke in coconut sauce to go with some great thai inspired beef. Vegetarian Matoke: Matoke is just as tasty when served as a vegetarian meal. Simply eliminate the beef and use water or vegetable stock.
Matoke, beef and Rice is one of the most well liked of recent viral meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Matoke, beef and Rice is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook matoke, beef and rice using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Matoke, beef and Rice:
- Get 250 g beef
- Make ready 10 pcs green bananas
- Make ready 2 tomatoes
- Prepare 1 pc onion
- Take Capsicum
- Take Corriander
- Prepare Cooking oil
- Get 1 pc royco cube
As you have seen above, you can cook matoke without the meat strips thus making it vegetarian-friendly. I usually add some green peas while frying the matoke then have a side dish of kales or spinach while. Matoke is one of the traditional main dishes in Uganda and can be made with or with the meat. Plaintains and green bananas (matoke) are a staple part of the diet in Uganda and much of East Africa.
Step by Step to make Matoke, beef and Rice:
- Peel your bananas and place them on salty water to avoid blackening
- Boil until soft, add salt to boiling water
- Boil your beef till soft and tender
- Add oil and fry till golden brown then add onions,royco cube then fry for sometime then add tomatoes
- Once tomatoes dissolve to make a thick soup add your matoke, stir until well incorporated
- Add some water and simmer it for 8minutes
- Serve with rice
Matoke is also the name given to a delicious, rib-sticking plantain stew that is a Ugandan national dish. Chicken and Rice, rice soup, risotto, flavoured rices (Mexican Red Rice is a firm favourite along with Mushroom Rice!), Arancini balls. In fact, I'm yet to Today's Beef and Rice recipe is intended to be a quick, no fuss (yet super tasty!) midweek meal. Hence why it's made in one pot, with ground beef, a. Rice is a traditional dish in many Latin American and Caribbean countries.
So that is going to wrap it up for this exceptional food matoke, beef and rice recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to matoke, beef and rice cooking. Go on get cooking!
