Veg Hakka Noodles
Veg Hakka Noodles

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg hakka noodles. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Veg Hakka Noodles is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Veg Hakka Noodles is something which I have loved my entire life. They are fine and they look fantastic.

Street style Vegetable Hakka Noodles are easy to make at home! These make a quick weeknight dinner, pair them with your favorite Indo-Chinese dish for a meal! This Indo chinese restaurant style veg hakka noodles are delicious and super quick to make for dinner.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have veg hakka noodles using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg Hakka Noodles:
  1. Make ready 250 gm noodles
  2. Prepare 3 litre water
  3. Make ready To taste Salt
  4. Make ready 3 tbsp oil
  5. Make ready 3 tsp chopped garlic
  6. Take 1 cup onion slices
  7. Make ready 1 cup cabbage
  8. Get 1 tsp chopped green chillies
  9. Take 1/2 cup carrot slices
  10. Prepare 1/4 cup green bell pepper slices
  11. Get 1 tsp soya sauce
  12. Get 1 tsp green chilli sauce
  13. Get 1/2 tsp vinegar
  14. Make ready 1 tsp black pepper powder
  15. Take 2 tbsp chopped spring onion for garnishing

I share vegetarian recipes from India & around the World. Home/Appetizers, Dinner, Pasta, Noodles & Rice, Recipes/Veg Hakka Noodles. Veg Hakka Noodles are one dish I always order at an Indo-Chinese restaurant because they are just so delicious. But I also love making them at home because they are just so easy.

Steps to make Veg Hakka Noodles:
  1. First boil the noodles then strain it with cold water,coat it with little oil then keep it aside
  2. Now heat a pan put some oil when the oil is hot add chopped garlic,green chilies then add carrots,onions,cabbage bell pepper salt cook it for few minutes
  3. Then add the boiled noodles black pepper powder,soya sauce,green chilli sauce,spring onion stir it for few minutes then turn off the flame serve hot..

Veg Hakka noodles recipe is the most popular noodles recipe that is served in almost all indo chinese restaurants or stalls. You can replicate the dish at home very easily. Veg Hakka Noodle Recipe, How To Make Veg Hakka Noodle Recipe. Here is the recipe of Hakka noodle a indo-chinese dish. The noodle you can use is instant noodle or two min noodle and it.

So that’s going to wrap this up for this exceptional food veg hakka noodles recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to veg hakka noodles cooking. Go on get cooking!