Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, amies ferrero coconut cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
AMIEs Ferrero COCOnut Cake is one of the most favored of recent viral foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. AMIEs Ferrero COCOnut Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook amies ferrero coconut cake using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs Ferrero COCOnut Cake:
- Prepare base
- Take 5 eggs
- Make ready 1 cup baking flour
- Take 1 cup sifted sugar
- Take 1 tsp vanilla extract
- Make ready filling
- Get 450 grams cream cheese (Philadelphia)
- Take 1 cup unsalted butter, softened
- Get 1 can condensed milk
- Make ready 1/2 cup grated coconut (coconut flakes)
- Prepare 1/4 cup instant dry milk
- Take 2/3 cup crushed vanilla wafers
- Prepare decoration
- Make ready 1 cup grated coconut (coconut flakes)
Step by Step to make AMIEs Ferrero COCOnut Cake:
- Heat the oven to 175ºC (350ºF). Grease and base line a 20cm springform cake tin. Beat the eggs and vanilla extract in a mixing bowl until pale and fluffy. Add the sugar, beating until fully incorporated into the mixture. Fold in the flour 1/3 at a time. Dont over mix.
- Transfer the mixture into the cake tin. Bake for 35 minutes, until golden brown and springy to the touch. Leave to cool in the tin and then place into a serving plate.
- To make the filling: mix together the cream cheese, butter and condensed milk, beating gradually. Fold in the coconut flakes and dry milk, mixing well until combined.
- Cut the cake into two or three layers horizontally. Spread filling to the layers, covering each layer with the crushed vanilla wafers. Stack the layers together, placing the last layer on top.
- Spread the remaining cream over the top and sides of the cake. Decorate with coconut flakes. I decorated the side of my cakes with my ferrero chocolate candies.
- Serve, share and enjoy its deliciousness with family and friends.
So that’s going to wrap this up for this exceptional food amies ferrero coconut cake recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to amies ferrero coconut cake cooking. Go on get cooking!
