Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, carrot and mushroom rice soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carrot And Mushroom Rice Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Carrot And Mushroom Rice Soup is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook carrot and mushroom rice soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot And Mushroom Rice Soup:
- Prepare 1 can beef stock
- Take 1 can button mushroom
- Make ready 2 carrot
- Get 1/2 cup water
- Make ready 1 small bayleaf
- Take 1 tsp dried thyme
- Make ready RICE
- Get 2 cup cooked leftover rice
Steps to make Carrot And Mushroom Rice Soup:
- put all ingredients in a pan and bring to a boil then simmer for 6 minutes till carrot are slight soft
- add rice and water mix well and simmer another 3 minute
- off heat once rice had almost absord the stock then serve immediately
So that is going to wrap it up with this exceptional food carrot and mushroom rice soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to carrot and mushroom rice soup cooking. Go on get cooking!
