Italian-American Red (Pasta,Pizza Lasagna) Sauce
Italian-American Red (Pasta,Pizza Lasagna) Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, italian-american red (pasta,pizza lasagna) sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Italian-American Red (Pasta,Pizza Lasagna) Sauce is one of the most well liked of recent viral foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Italian-American Red (Pasta,Pizza Lasagna) Sauce is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook italian-american red (pasta,pizza lasagna) sauce using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Italian-American Red (Pasta,Pizza Lasagna) Sauce:
  1. Prepare 4 Tomatoes
  2. Get 2 Medium sized Onions (finely chopped
  3. Prepare 4-5 Cloves Garlic (crushed)
  4. Prepare as required Olive Oil (or you can use any refined oil)
  5. Take to taste Salt
  6. Make ready 1/2 tsp Black Pepper Powder
  7. Prepare 1 tbsp Tomato Ketchup
  8. Take 1/2 tsp Chilli flakes
  9. Get 1/2 tsp Oregano or Mixed Herbs
Step by Step to make Italian-American Red (Pasta,Pizza Lasagna) Sauce:
  1. Boil the Tomatoes for 5 min, cool it and remove the skin
  2. Make a puree
  3. Add oil in a hot pan.
  4. Add garlic and heat over moderately low heat until garlic begins to very gently sizzlegolden color, about 2 minutes.
  5. Add finely chopped onions and cook for 3 minutes
  6. Add Tomato puree and cook for 3 minutes
  7. Add Salt, red paprika powder, tomato sauce and cook for a min and add water and again cook for a min
  9. Add chilli flakes, oregano & Black pepper powder and continue to cook, stirring, for 1 minute.
  10. Red sauce is ready, you can store it in a freezer for 5 to 6 Days

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