Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, beef samosa. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Beef samosa is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Beef samosa is something that I’ve loved my whole life.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory.
To get started with this recipe, we have to first prepare a few ingredients. You can have beef samosa using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef samosa:
- Get 1/2 kg beef mince
- Take 3-4 medium sized onion
- Take 1 bunch mint leaves
- Get 1 bunch coriander leaves
- Make ready 10-12 fresh green chilli
- Take 1 tbsp ginger garlic paste
- Make ready 1 tbsp haldi powder
- Prepare 1 tbsp chilli powder
- Prepare 2 tbsp Red chilli flakes
- Get 2 tbsp coriander powder
- Make ready 1 tbsp chat masala
- Prepare 1 tsp Garam Masala
- Make ready 2 tbsp Lemon juice
- Take To taste Salt
- Prepare Required samosa Patti
- Get 2 tbsp Oil (+ for deep frying)
In this recipe, I use Midamar Halal's USDA. Make a spicy beef packet, great for potluck or finger food snack. Brought them to a get together and everyone enjoyed them told me I could make them again. Punjabi Crunchy Beef Samosa - Making Punjabi Samosa always brings joy to my house and there are many reasons for that besides the delicious taste of course.
Step by Step to make Beef samosa:
- Heat oil,add mince with ginger garlic paste & turmeric powder, cook until all water dry & mince fully done. Set aside, (minced must b on room temperature before mixing & filling)
- Meanwhile chopped all veggies & spread on muslin cloth, keep under fan for couple of minutes(so lil dry and less water content)
- Mix all seasoning with mince & chopped veggies (adjust spices at this point)
- Fill this mixture in samosa pati.
- Heat oil & deep fry
- Enjoy with tea
Samosas are a commonly eaten savory snack in India, Bangladesh, Pakistan and Sri Lanka. The filling usually consists of spiced potatoes, onion, peas, coriander, lentils, and cauliflower. See more ideas about Beef samosa recipe, Beef samosa, Samosa recipe. Delicious tasty homemade beef samosas, the best part is you can change it up and make them vegetarian if that's. Since I started blogging dining at restaurants has not been the same.
So that’s going to wrap this up with this special food beef samosa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to beef samosa cooking. Go on get cooking!
