Cold noodle with Spicy sesame dipping sauce
Cold noodle with Spicy sesame dipping sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cold noodle with spicy sesame dipping sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cold noodle with Spicy sesame dipping sauce It's so yummy 😋 It's like a Ramen but cold version. This time we used thin Udon noodle. Add sesame oil into the pot(to get the aroma).

Cold noodle with Spicy sesame dipping sauce is one of the most well liked of current viral meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cold noodle with Spicy sesame dipping sauce is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have cold noodle with spicy sesame dipping sauce using 17 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Cold noodle with Spicy sesame dipping sauce:
  1. Prepare 300 g thin udon noodle
  2. Make ready 2 Scallions
  3. Take 3 eggs
  4. Take //For the soup//
  5. Prepare 2 cups water
  6. Get ☆1 TBSP powder chicken soup stock (鶏ガラスープの素)
  7. Prepare ☆5 TBSP sesame seeds - grind
  8. Make ready ☆1 TBSP chili bean sauce(豆板醤)
  9. Get ☆2 TBSP miso
  10. Get 1 tsp sesame oil
  11. Take //For the meat//
  12. Make ready 400 g ground meat (pork or chicken)
  13. Get ●2 TBSP miso
  14. Prepare ●1TBSP sugar
  15. Get ●1 TBSP Mirin
  16. Take ●1 tsp chili bean sauce(豆板醤)
  17. Take ●1 tsp red pepper flake

Bring water to a boil in a pot; stir in noodles. Submerge noodles in the cold water until cool. Transfer noodles to a bowl; mix in vegetable oil. Place noodles on top of the bean sprouts.

Step by Step to make Cold noodle with Spicy sesame dipping sauce:
  1. Mince scallions.
  2. In a large pot, high heat, boil water (no need salt).
  3. After the water is boiled, add eggs into the same pot where noodle is going to cook. About 7 minutes. (It’s ok to cook them together😆). Take the eggs out and put them in the ice cold water for at least 3 minutes then peel.
  4. Cook noodle as the package instructions. After it’s cooked, wash noodles in the cold running water. Keep them in the cold water while everything is ready
  5. (You could use either Somen, Ramen or Udon noodle.). This time, we used thin Udon noodle.
  6. Grind the sesame seeds.
  7. Making the sauce. In a small pot, medium heat, add all the ingredients of ☆ until it's boiled. Turn off the heat. Pour sesame oil.
  8. Cooking the meat. In the medium pan, medium high heat, drizzle vegetable oil and sauté meat until it changed the color. 5 minutes. Break the meat into small pieces.
  9. Now mix all the ingredients of ●
  10. Add the ● to the meat.
  11. Dip the noodles one bite at a time. Add the meat and scallions as you like 😍. It’s so yummy 😋

Pour sauce onto noodles; mix until thoroughly combined. This cold spicy peanut sesame noodle recipe is a similar take to the classic peanut noodles that she'd make for us. This version is a lot spicier but it's just as delicious. Jason and I would keep sneaking into the fridge to eat a few noodles.. The sauce for these cold spicy peanut sesame noodles is irresistible and totally makes the.

So that’s going to wrap it up with this exceptional food cold noodle with spicy sesame dipping sauce recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to cold noodle with spicy sesame dipping sauce cooking. Go on get cooking!