Grilled Mackerel with Miso and Spring Onion Glaze
Grilled Mackerel with Miso and Spring Onion Glaze

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, grilled mackerel with miso and spring onion glaze. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled Mackerel with Miso and Spring Onion Glaze is one of the most popular of current viral meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Grilled Mackerel with Miso and Spring Onion Glaze is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have grilled mackerel with miso and spring onion glaze using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Mackerel with Miso and Spring Onion Glaze:
  1. Prepare 2 mackerel fillets
  2. Prepare 1 Tbsp miso *
  3. Take 1 Tbsp honey *
  4. Get 1 tsp soy sauce *
  5. Take salt
  6. Prepare 2 Tbsp spring onion
Step by Step to make Grilled Mackerel with Miso and Spring Onion Glaze:
  1. Chop the spring onion into small pieces.
  2. Put all the * ingredients into a small bowl and mix very well.
  3. Thinly coat the miso sauce onto each piece of mackerel and grill them with a fish griller (or you can also grill them with a grill pan) on a low heat.
  4. Note: since the sauce includes honey it's easy to burn, so make sure the heat is low and check the mackerel occasionally so you do not burn them!

So that’s going to wrap it up with this exceptional food grilled mackerel with miso and spring onion glaze recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to grilled mackerel with miso and spring onion glaze cooking. Go on get cooking!