Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, whosayna’s plaintain stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Whosayna’s Plaintain Stew is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Whosayna’s Plaintain Stew is something that I have loved my whole life. They’re nice and they look wonderful.
This dish could be vegetarian if the hard boiled egg is omitted. Thought I would try something new on my channel, hope you enjoy, and dont forget to comment. Vazhaithandu kootu (Plantain stem, a kind of stew) is actually a side dish, but if you see the last frame in the video I would have mixed it with Rice :P.
To get started with this recipe, we have to prepare a few components. You can cook whosayna’s plaintain stew using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Plaintain Stew:
- Prepare 7-9 Big Raw Plaintain (Bananas)
- Get 1/2 kg Steak (boiled in salt and ginger garlic paste) can use whole fish as well
- Get 1 cup Beans (boiled in salt) can use tinned Kidney beans
- Take 3 Tomatoes (chopped)
- Take 1 Onion (chopped)
- Make ready 1/2 tsp Turmeric powder
- Get Salt (as required)
- Make ready 3 tbsp Oil
- Take 5 Raw Tomatoes (White Tomatoes)
- Get 2 Whole Red Chillies (optional)
- Prepare 1 Corn Cob (grate and boil with meat) or use Sweet corns
A slight variation that i adopted here - I have used toor dal instead of moong dal. Plantains may look like bananas, but they don't necessarily taste like them. In fact, unripe or green plantains may taste more like potatoes. The nutritional content of plantains varies greatly depending.
Instructions to make Whosayna’s Plaintain Stew:
- In a big pot put oil then boiled meat and it's broth, add bananas, beans, corns, onions, tomatoes, raw tomatoes, turmeric powder and salt add 3-4 cups of water and cook on medium flame, till like stew so dont stir it, can toss with wooden laddle.
Easy west African black beans and plantain stew. Green plantains and black beans cooked in a fresh herb blend of basil, onions, ginger, garlic and more. A vegan recipe for plantain and pinto stew, from Veganomicon. Plantain and Pinto Stew with Parsnip Chips. (from Veganomicon, posted with permission). This recipe is an adaptation of the smoky spinach stew served at Papaye, Samuel Obeng's Taste, season with salt (or more fish sauce, if using) and serve with boiled sweet plantains.
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