Crispy fry fish
Crispy fry fish

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy fry fish. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crispy fry fish is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Crispy fry fish is something that I’ve loved my entire life.

I think that cooking fish on the stove is the BEST way to cook fish, especially when you invest in really good fish fillets - or you've caught your own! Bring back the Friday night fish fry tradition with this updated recipe. Using Progresso panko crispy bread crumbs help the crust stay extra-crisp, while the fish remains moist.

To begin with this recipe, we must first prepare a few components. You can cook crispy fry fish using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crispy fry fish:
  1. Get 1 kilograms chopped,washed fish
  2. Prepare 3 teaspoon powdered turmeric
  3. Make ready to taste Salt
  4. Take 3 tablespoon ginger, garlic, red chilli paste
  5. Get 1 tablespoon cornflour
  6. Get 2 tablespoon gramflour(besan)
  7. Make ready 3 cup mustard oil

A simple vegetable salad or sliced onion compliment the fish fry. It can be served as a side with any. These crispy-fried Smelt fish are awesome as an appetizer but equally wonderful as complimenting side to vegetable dishes. As it cooks, use a large metal spoon or ladle to carefully pour hot oil over any exposed part of the fish to ensure it cooks evenly.

Step by Step to make Crispy fry fish:
  1. Wash the fish thoroughly under running water. Pat dry and keep aside in a strainer till the water drains out.6
  2. Add all the ingredients (except oil) to the fish and mix well. Keep aside for half an hour.
  3. Now heat oil in a heavy-bottomed vessel and deep fry the fish pieces one by one, keeping the flame low.
  4. Drain the fried fish pieces and place on an absorbent paper.
  5. Serve hot with green chutney.

Fish Fry is a crispy Bengali recipe popular as an evening snacks. You can easily try this fish fry recipe at home. Read on to know the details of this Indian fish recipe. This Crispy Oven Fried Fish gets super crunchy and will be a new favorite for kids and adults alike. Is it any secret that I'm obsessed with all things oven fried?

So that is going to wrap it up with this special food crispy fry fish recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to crispy fry fish cooking. Go on get cooking!